Agarose

Agarose gels are the most common matrices used in gel electrophoresis which aids in the separation of macromolecules, such as DNA, RNA, and proteins; based on size and charge.

Key features of our agarose gel products include:

1. Porous structure

2. Melting and gelling properties

3. High gel strength

4. Low electroendosmosis

5. High resolution

Agarose gel electrophoresis is a versatile technique widely used in DNA separation, RNA separation, protein analysis, DNA fragment purification, Western blotting, DNA size marking, PCR product analysis, and as a quality control measure.

Electrophoresis Kit with Pre-Stained Preset Agarose Gel Brochure

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